Sticky date sponge topped with a creamy toffee sauce
Simply heat in the oven for approx 30 minutes and serve
**may be frozen subject to availability**
soft brown sugar (sugar, molasses) butter (salt, milk) dates (dates, rice flour) self raising flour ( Wheat
Flour [ Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agents (Calcium Phosphate, Sodium Bicarbonate) eggs, coffee granules (oluble Coffee, Roast and Ground Coffee (3%) cream ( milk) bicarbonate of soda (Raising Agent (E 500 (Sodium Carbonates)
SKIPTON
11 Otley Street
Skipton
BD23 1DY
SETTLE
Market Place
Settle
BD24 9EJ
CROSS HILLS
49 Main Street
Cross Hills
Keighley
BD20 8TT
Drake and Macefield Limited. Number 3 Acorn Business Park, Airedale Business Centre, Skipton, North Yorkshire BD23 2UE